Monday, April 29, 2019

Teatime Today: Matcha Latte


Outside after drop-on a beautiful, spring morning. The fragrance of jasmine surrounds this lovely daily indulgence. When taken to go for the early morning trip to school, a nose can become spotted with green sips from the travel mug.

375 grams homemade almond milk with cinnamon, matcha and collagen
4 minutes, 80 degrees c, speed 4
froth, speed 9
Thermomix is my café!

Hot today, maybe with ice and a date tomorrow.  The weather will dictate.



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