|roasted market carrots serve as "fries".|
This simple meal hightlights the ways Thermomix simplifies and enhances meals. Tonight, I wanted to use up the cauliflower, collards and grass-fed ground meat we got at the market on Saturday.
|Cauliflower rice: add florets to TM bowl. Chop 5 seconds, Speed 5, reverse blade. Dress simply with EVOO, lemon and pink salt|
|Chop mix and steam all with TM. Use up what's leftover from cauliflower rice without waste|
|Quickly blanch collard greens to make wraps|