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| roasted market carrots serve as "fries". |
This simple meal hightlights the ways Thermomix simplifies and enhances meals. Tonight, I wanted to use up the cauliflower, collards and grass-fed ground meat we got at the market on Saturday.
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| Cauliflower rice: add florets to TM bowl. Chop 5 seconds, Speed 5, reverse blade. Dress simply with EVOO, lemon and pink salt |
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| Chop mix and steam all with TM. Use up what's leftover from cauliflower rice without waste |
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| Quickly blanch collard greens to make wraps |
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