No Mayo In These Potato Salads

Here are the top three mayo-less potato salads I am going to be making this picnic season.  The one from Smitten Kitchen looks perfect for right now since it incorporates all that is plentiful in Toronto this spring: asparagus, radishes, snap peas and spring onions. 


Please note that mustard is a priority allergen in Canada:  http://allergicliving.com/index.php/2010/07/02/food-allergy-labeling-mustard-on-list-new-rules/ If you are using mustard, make sure to read the ingredient label for sulfites if you are avoiding them in your diet.  If you can eat mustard, here is a cool fact.  Canada is the world's largest exporter and second largest producer of mustard in the world.  


I wanted to post the links to the recipes now for sharing purposes.  I also thought that providing a few mayo-less potato salads now is important for egg-allergic families; many family and friend events including food, and usually some type of potato salad, this time of year.  So, why not have one that everyone can enjoy together?


http://smittenkitchen.com/2011/05/spring-salad-with-new-potatoes/#more-7523


http://smittenkitchen.com/2012/05/tzatziki-potato-salad/


http://www.food52.com/blog/2116_potato_salad_with_arugula_and_dijon_vinaigrette


http://www.cbc.ca/bestrecipes/2011/03/dilled-potato-and-grilled-corn-salad.html


http://www.thegardengrazer.com/2012/06/healthier-potato-salad.html


http://bevcooks.com/2012/07/lemony-roasted-potato-salad/